Attention Food Lovers! The RCC Hospitality and Culinary Arts Center’s Fall 2025 Enthusiast Program is back with more fun and deliciousness than ever! Kicking classes off Thursday, September 25th with crowd favorite: Oktoberfest — you will learn to prepare potato pancakes, soft pretzels with Bier cheese, Bratwurst and Saurkraut, Sauerbraten sliders with red cabbage, and apple turnovers. BYO Beer or purchase District 96 beer from Burger Loft. You will have fun, learn, and leave a better cook. Class is from 6:30-9pm. Reservations required! CLICK HERE to sign up!